OUR BRAND VALUES*
The orchards are currently 30 years old and they'll continue to give us great fruit for many years to come. We source perry pears from ancient trees in the village, some of which can be 200 hundred years old.
It is in our interest to look after the environment to give us quality fruit. You'll find many natural pest control methods in place and a reed-bed water filtration system for the farmhouse.
We actively support the Newent Birds of Prey Centre. Proceeds from our Wild Flight cider goes to the centre and we have many of their Little Owl nesting boxes in the orchard.
Packaging & Waste
Our plastic cups are compostable and we try to use recyclable materials whenever possible.
Inspiring & Educating
We love to inform, there's so much heritage about cider to pass on, it's a pleasure to tell our story.
Unlike beer, cider doesn't need the addition of heat to be made - our ferments happen naturally over many months, if the weather is cold and fermentation stops we just wait until it warms up again.
No information supplied
All our ciders are vegan-friendly.* Happerley audits, certifies and publishes food and drink supply chains. Happerley is not responsible for the client supplied information above. However, if you believe this information to be inaccurate please contact the Happerley Support team on [email protected].
PRIMARY PRODUCER OF
|FARM MADE PRODUCE|
Our ingredient suppliers
Who we supply to on the Happerley Network
|Redbank, Little Marcle Road, Ledbury, Herefordshire, HR8 2JL, UK|
Once Upon A Tree
HELP US HELP YOU
We are committed to continually evolving Happerley to provide the information everyone wants to see. We welcome all [email protected]