Our members are Food Manufacturers, Importers, Exporters, Wholesalers, Distributors, Caterers and Suppliers to the Food Sector. We are a pan London/Home Counties self-help initiative for companies in, or supplying, the food industry. Our aim is...
Promoting excellence in speciality food and drink.
SALSA is a food-safety standard written by experienced food safety experts to reflect both the legal requirements of producers and the enhanced expectations of 'best practice' of professional food buyers.
SALSA certification is only granted...
The Agricultural Industries Confederation (AIC) is the agrisupply industry’s leading trade association. Formed in October 2003 by a merger of three trade associations, AIC has over 250 Members in the agrisupply trade and represents £6.5 billion...
THE Ulster Arable Society (UAS) is now officially recognised as a stakeholder group, serving the interests of local arable farmers, vegetable growers, processors and suppliers.
Ladies in Beef is an organisation of female beef farmers who care passionately about British beef.
The group was formed to help promote and drive awareness of the quality and versatility of British beef to consumers using a country-wide...
The Shorthorn breed of cattle, which we know today, has evolved over the last two centuries, from Teeswater and Durham cattle found originally in the North East of England.
The breed has a very long and distinguished history, and developments...
