A well known old phrase is, that 'poor writing is better than the best memory', and in my case it will be a poor memory that will be trying to recollect the history of the Lleyn sheep, and the formation of the Society, as very few records are...
The Border Leicester is the largest indigenous breed in the British Isles and the purebred is popular with adults and children alike as a show animal due to its attractive characteristics and elegant presence.
Blue Texel sheep are one of the most recent breeds to be imported into the UK.
Blue Texels are quickly gaining popularity with commercial sheep farmers as terminal sires for prime lamb production.
Blue Texels are;
ideal terminal...
The Berrichon is a large white faced, medium boned, well fleshed sheep originating from the Cher region of France. It’s primary role has been that of a terminal sire producing quick growing easy fleshed lambs capable of being finished at a range...
The Bleu du Maine breed is famed for it's exceptional mothering abilities, easy lambing with lots of milk! Using the pure Bleu ram on Texel type or hill ewes will produce you a fantastic replacement ewe & increase your lambing percentage. The...
The original importation of Gotlands to Britain was in 1972 by the McDonald family who ran the Antartex sheepskin business in Glasgow. By 1983 Gotlands had spread to 10 breeders in Britain and the first flock book was published. Following this,...
The breed was developed by Lawrence Alderson to fill the growing need for a genuine high performance crossing sire. This development began at the beginning of the 1960′s first in Wiltshire then in Northumberland. By 1980 the breed was established...
The breed is known in France as The Rouge de L’Ouest (usually shortened to Rouge) which translates as “The Red of the West”, describing both the skin colour and origin of the sheep.
Almost 50 years have elapsed since the Cambridge was created using a selection of ewes from a number of British breeds.
It is now recognised as one of the world's most prolific breeds with litter averages of mature ewes near 2.3.
The...
The Clun Forest breed takes its name from the old town of Clun and the surrounding forests. It is situated in the southwest corner of Shropshire and is bordered by Montgomeryshire and Radnorshire. At the beginning of the 19th century there were...
Please call our Network Manager, Claire Thayers, or email [email protected] supplying your contact details for a call back. The Happerley Network wants to on board all UK food producer and produce organisations, associations, certifications and schemes as quickly as possible, connecting and profiling members within the Network search. Preferential rates for certifying intermediary and retailer memberships are available.