During the 1800s, black and white cattle were imported into the east coast ports of England and Scotland from the Low Countries, until live cattle importations were stopped in 1892 as a precaution against endemic Foot and Mouth disease on the...
Parthenais cattle were only introduced to the UK over the last thirty years but they are one of the oldest breeds in France, with the Herd book established in 1893. They were originally developed for use as draft animals; hence the development of...
Holstein UK is Europe's largest independent breed society. It offers a range of services to the dairy farming industry targeted at improving the genetics and profitability of the Holstein breed.
Breed societies have traditionally been...
The modern day breed of cattle known as British Whites can claim direct links with the ancient indigenous wild white cattle of Great Britain, notably from the park at Whalley Abbey, Lancashire which was bought by Richard Assheton in 1553. In 1697...
Originating in the from the Alpine regions of Europe, the Brown Swiss breed has successfully travelled to all corners of the world and adapted as one of the leading breeds of milking cow, particularly where the primary market for milk is the...
The breed is early maturing. Beef of excellent quality and flavour, with good marbling, can be produced economically. Dexter steers can finish on grass at 20 -24 months of age without supplementary feeding, with average carcase weights of between...
The Guernsey is a breed of cattle which is commonly used in dairy farming. It’s colour is fawn and white and they are most famous for the rich flavour of milk.
The Guernsey, as its name implies, was bred on the British Channel Island of...
The Galloway is a maternal breed, the cows are easy calving and has a abundant supply of milk. She is long lived and can be relied upon to produce calves every year, with many cows producing regularly into their teens and beyond. This trait alone...
The hardiness of the breed has been shown in the North of Scotland where the Gascon has been outwintered successfully for several years now. The winter coat of a Gascon outside is not long, but is very thick and sheds water well.
Gloucester cattle are strikingly beautiful and ideal for parkland and conservation management. They fit well into an extensive system and providing the land drains well and they have some shelter, they will thrive if out wintered, growing a good...
Please call our Network Manager, Claire Thayers, or email [email protected] supplying your contact details for a call back. The Happerley Network wants to on board all UK food producer and produce organisations, associations, certifications and schemes as quickly as possible, connecting and profiling members within the Network search. Preferential rates for certifying intermediary and retailer memberships are available.