We aim to encourage, promote and improve the breeding of Bazadaise cattle in the UK and Ireland.
We will compile, maintain and publish a Herd Book of recognised and pure-bred Bazadaise. We will keep a Pedigree and Grading Register of other...
The Breeder appreciates the basic qualities and growth rates of these cattle which enable them to produce strong, very well developed weaned calves with good conformation resulting in maximum profit per cow.
The Fattener benefits from their...
The BCCS Terminal Index is aimed at a commercial herd using Charoalis bulls over large framed, mixed breed cows to breed steers and heifers to finish at 18 months of age. All progeny are destined for slaughter and no replacement females are...
The modern day breed of cattle known as British Whites can claim direct links with the ancient indigenous wild white cattle of Great Britain, notably from the park at Whalley Abbey, Lancashire which was bought by Richard Assheton in 1553. In 1697...
During the early years of the 20th century the Breed was considered as triple purpose – for the production of beef, milk and butterfat. Many exports helped support the South Devon farmers’ income at this time, with cattle regularly being...
The Galloway is a maternal breed, the cows are easy calving and has a abundant supply of milk. She is long lived and can be relied upon to produce calves every year, with many cows producing regularly into their teens and beyond. This trait alone...
Herefords finished off grassland produce an excellent 'marbled' beef that is in great demand both within the UK and for export due to its distinctive flavour and renowned eating quality. It commands a premium at retail level when sold through the...
The highland breed of cattle has a long and distinguished ancestry, not only in its homeland of western Scotland, but also in many far-flung parts of the world. One of Britain's oldest, most distinctive, and best known breeds, with a long, thick,...
The Longhorn is beyond equal as a suckler cow. Its combination of qualities in terms of milk, calving ease, longevity, docility, length and leanness of body is unrivalled by any other breed. It has stood the test of time but does not rest on its...
Why Luings? The Luing breed has much to offer as the hill and upland sector of British agriculture seeks to offset higher feed, labour and building costs. Developed as a cow breed for purely commercial purposes, the Luing continues to fill a...
